The American Local

New west drinking food

Named as a Top 5 Restaurant of 2014 by Willamette Week

Hours
Tuesday - Saturday   5:30pm - 10:00pm
Closed Sundays & Mondays

Fish                     

Raw Kona kanpachi/fresh wasabi/ponzu/furikake…15*

Raw striped bass/blood orange/fennel/Calabrian chile…13*

Hawaiian tombo tuna tartare/sesame cone/spicy miso…14*

Smoked trout tartare/crispy grit cakes/crème fraiche…9

 

 

Veggies                                                                                   

Roasted beets/dates/hazelnut/pickled onion/ricotta/balsamic…10

Asian pear/apple/pomegranate/fennel/lacinato kale/sesame/almond/yuzu vinaigrette…10

Radish/celery/nuoc cham/peanut/fried onion/black garlic…9

Green curry/root vegetables/beef meatballs/watercress…10

Black pepper parsnips/fregola/leeks/guanciale/thyme/parmesan…10

Delicata squash tostada/pumpkin seed relish/poblano cream/cotija…12

Fried Brussels sprouts/orange/pickled jalapeño/miso aioli…12**

Kimchee fried rice/smoked pork belly/sesame/onsen egg…12**

House cut fries/special sauce…6**

 

 

Sticks

Pork belly skewer/sriracha/maple…9

Mishima Ranch wagyu flank steak skewer/horseradish cream/scallion…12*

Chicken thigh skewer/yogurt/za’atar…6

Korean rice cake skewer/guanciale/tonkatsu sauce…6

Oregon black cod skewer/tare/fresh wasabi…11*

Hawaiian albacore skewer/chimichurri/fried shallot…8*

Gulf shrimp skewer/shrimp shell tare/chive…9

 

 

Comfort

Smoked pork & potato croquettes/Calabrian chile aioli…8**

Fried macaroni & cheese/panko…9

Crispy fried chicken/hot sauce/lemon…12

Double burger/cheese/special sauce…10** ...Add fries…3